Now Open · Anantapur

BITE.
SIP.
REPEAT. Cultured Shawarma & Crafted Shakes

Anantapur's most-loved food brand. Every shawarma wrapped fresh. Every shake crafted to order. No shortcuts. Just flavour.

10K+
Happy Customers
4.8
Google Rating
30+
Menu Items
📸
Hero Food Shot
Close-up of your best shawarma — overhead or 45° angle, natural light
Recommended: 720 × 880px
Suicide Shawarma
Our boldest creation · 🔥🔥🔥🔥🔥
NEW
OPEN
Cultured Shawarma · Crafted Shakes · Anantapur's Finest · Suicide Shawarma · Home Delivery Available · Fresh Every Day · Cultured Shawarma · Crafted Shakes · Anantapur's Finest · Suicide Shawarma · Home Delivery Available · Fresh Every Day ·
🌯
Cultured Shawarma
Wrapped in fluffy rumali roti, layered with house-made sauces and perfectly seasoned fillings you won't find anywhere else.
🥤
Crafted Shakes
Thick, creamy shakes made from fresh ingredients — built to cool you down, lift your mood, or fuel your next adventure.
🚀
Fast Home Delivery
Order online and get your food delivered fresh to your doorstep. Quick, reliable, no compromise on quality.
🔥 Signature Item

THE SUICIDE
SHAWARMA.

Our most daring creation. Three layers of extra-spiced filling, ghost pepper sauce, wrapped in rumali roti. Finish it. We dare you.

Heat Level
Dare to Order ↗
📸
Suicide Shawarma
Dramatic close-up shot — dark background, steam/smoke effect ideal
800 × 880px · Portrait
— Customer Love

What They're Saying

4.8
500+ Google Reviews
★★★★★

Best shawarma in Anantapur, no contest. The suicide shawarma is genuinely next level. I come back every single week.

R
Rahul M.
Google Review
★★★★★

The shakes are on another level — so thick and fresh. The Oreo shake is worth every penny. Never disappointed here.

P
Priya K.
Google Review
★★★★★

Clean place, friendly staff, amazing food. The paneer shawarma is the best vegetarian option I've ever had. Highly recommend!

S
Srinivas T.
Google Review
Own a Bite n Sip

Ready to build
your own outlet?

— The Story of Bite n Sip

From a Village
to
Anantapur's Brand.

This isn't a startup story with investors and perfect plans. This is a story of a middle-class boy from Vepakunta village who failed six times, faced debts, family pressure and betrayal — and still never gave up.

📸
Rahul at the Outlet
Founder at the counter or kitchen — candid, warm, real
800 × 640px · Landscape
— In Rahul's Own Words
"I came from Vepakunta village to Anantapur for education. I was never interested in jobs — always in business. But I had no money, no idea, no guidance. I failed six times. Internet café. Clothing shop. Financial business. Game centre. Chit funds. And then a food franchise where the staff treated me like a slave and the company told me to 'just adjust.'

Every business I started was built on loans. Every failure added more debt. My family pushed me to quit and get a job. But I made one last decision — do or die. No more new businesses. This one has to work.

I started in less than 100 sq.ft with just 4 items. No chef knowledge. No food background. Just obsession and a refusal to stop. I got cheated by developers, cheated by designers. So I learned to build websites myself. Learned graphic design myself. When workers kept leaving, I ran the store alone — 8am to 3am every single day.

Today, Bite n Sip has a 32-seat outlet, 13 menu categories, fully customisable shawarmas, and an identity Anantapur knows. This is just the beginning."
Rahul Chowdary Founder, Bite n Sip
— What We Stand For

Built on These
Principles

01
100% Fresh. Always.
No readymade. No frozen. No premixes. Every roti, every sauce, every marinade — freshly made in-house every single day.
02
Bold, Honest Flavour
From classic chicken to the legendary Suicide Shawarma — every recipe went through countless trials to earn its place on the menu.
03
Never Give Up
Six failed businesses, family pressure, debts, betrayals — none of it stopped us. That resilience is baked into everything we do.
04
Built for Everyone
A middle-class founder who knows what value means. Quality food that doesn't ask you to choose between taste and affordability.
— The Real Journey

Year by Year

Before 2021
Six Failures & A Final Decision
Internet café. Clothing shop. Financial business. Game centre. Chit funds. A failed food franchise where staff treated Rahul like a slave. Every venture built on loans. Every one collapsed. Deep in debt, facing family pressure to quit — he made a final decision: one last business. Do or die.
2021
The First Step — Under 100 sq.ft
Opened a tiny food outlet under 100 sq.ft in Anantapur under a different name with just 4 shawarma varieties. No chef background, no food knowledge — just determination. Six months in, a dispute with the building owner forced a move to a new location that struggled badly.
2022
Bite n Sip is Born — 150 sq.ft
Relocated to a new area. Opened a 150 sq.ft outlet with 6-member seating under the official Bite n Sip name. Began the endless process of recipe trials — adding, removing, simplifying. Target: reduce dependency on skilled chefs. By end of 2022, Anantapur customers knew the name. Franchise enquiries started arriving — from a 150 sq.ft outlet with nothing else to show.
2023
Shakes Launch. Franchise Lessons Learned.
Ice creams, milkshakes and thick shakes launched. Two franchise outlets opened in Anantapur — both eventually closed, one due to hygiene violations caught and shut personally by Rahul, one due to partnership issues. Meanwhile, a developer cheated him and stole the bitensip.in domain. Instead of giving up, Rahul taught himself web development and graphic design — and began handling everything himself.
2024
Solo. Relentless. Building.
Fries, Snacks and Bowls launched. bitensipglobal.com went live — built by Rahul himself. After repeated mistakes by staff, he removed all workers and ran the outlet entirely alone. Every order. Every day. The Suicide Shawarma concept was born during this period. Recipes were perfected to near zero skill dependency.
Dec 7, 2025
The Big Outlet Opens — 32 Seats
A 32-member seating capacity outlet launched in Anantapur. Suicide Shawarma officially launched. Desserts added. Full shawarma customisation introduced — choose your shawarma, type, mayo level, and flavour. Rahul ran this big outlet single-handedly from opening day until February 16th, 2026, starting at 8am and closing at 3am every night.
2026
Menu Grows. Scale Begins.
Large & XL Shawarmas introduced. Cold coffee, Mojitos, Lemonades, Ice Tea and Hot Chocolate launched. Bite n Sip now carries 13 permanent menu categories. Two employees joined in February 2026. The foundation is solid. The mission now: scale across India.
— The Man Behind the Brand

Meet Rahul

R
Rahul Chowdary
Founder & CEO — Bite n Sip
From Vepakunta village to Anantapur. Middle-class family, farming parents, six failed businesses, countless debts and betrayals. Self-taught in web development, graphic design, food recipes and business operations. Ran the outlet alone for months, 8am to 3am.

He didn't come from privilege. He built Bite n Sip with stubbornness, sacrifice, and an absolute refusal to accept failure.
📸
Rahul's Photo
A good portrait — at the outlet or candid shot
600 × 640px · Portrait
🫓
Fresh Roti Daily
Every wrap made fresh in-store. No packaged rotis ever.
🥫
House-Made Sauces
Every sauce crafted in-house daily. No bottles from suppliers.
🥛
Real Milk Shakes
Only fresh milk and ice cream. Zero premixes. Ever.
Be part of the journey

Ready to carry
this story forward?

— Franchise Opportunity

Own a
Bite n Sip.

Join Anantapur's fastest-growing food brand. We give you the system, the recipes, and the support. You bring the passion and the city.

₹8L+
Investment From
6–8mo
Avg. Payback
10+
Cities Available
Enquire Now
Fill in your details — we'll get back within 24 hours.

We respond within 24 hours. No spam, ever.

— What You Get

Everything you need to succeed.

🎓
Complete Training
Hands-on training for you and your team covering every recipe, process, and service standard we uphold.
📦
Supply Chain Support
We handle ingredient procurement and vendor relationships so your quality stays consistent from day one.
📣
Marketing & Branding
Full brand kit, social media templates, launch campaigns, and ongoing digital marketing support.
🏗️
Store Setup Support
Interior design guidelines, equipment list, and setup guidance to get your outlet looking exactly right.
💻
Tech & POS System
Our ordering system, delivery integrations, and business dashboard — all set up and ready to run.
📈
Ongoing Support
A dedicated franchise manager. Regular check-ins, operations reviews, and growth planning — we grow together.
— How It Works

4 steps to your outlet.

01
Submit Enquiry
Fill the form. We'll review your details and reach out within 24 hours.
02
Discovery Call
We'll walk you through the model, investment, and answer every question.
03
Sign Agreement
Finalise territory, sign the franchise agreement, and pay the franchise fee.
04
Launch Your Outlet
We train your team, set up your store, and launch together. Day one, done right.
— Common Questions

Got questions?

The total investment to open a Bite n Sip outlet ranges from ₹8L to ₹20L depending on the city, outlet size, and location. This includes the franchise fee, setup, equipment, and initial inventory.
No prior food business experience is required. We provide complete training covering all recipes, operations, staff management, and customer service. A willingness to learn and passion for quality is what matters most.
We're actively expanding across Andhra Pradesh and Telangana. Multiple territories are available. Submit your enquiry and our team will confirm availability in your preferred city.
Based on current outlet performance, franchisees typically recover their investment within 6–8 months of opening. This varies based on location, footfall, and local marketing efforts.
You'll have a dedicated franchise manager, access to our operations handbook, regular visits, marketing support, and access to any new menu launches and training programs we develop.
Still have questions?

Talk to our
franchise team directly.